Jet, set and go. Leaving shortly on a short trip to India which is going to be a long travel spanning across seven seas, thirteen rivers spread through multiple continents. Few hours left before I leave and miles to go before I reach my final destination of Bhubaneswar, the city which grew as I grew up with it in the state of Odisha in India 🇮🇳.
This journey is going to be my 20th trip I have made so far to India from Coke Land in my almost 28 years of living in the United States, that means on an average less than every one and half years I travel to India. I am flying at a time when winter is at its peak in the United States but will be at its fag end in Odisha and spring at the doorsteps of my home back home.Covid may be down but not completely out. I am fully equipped with the latest Covid shot and paraphernalia of masks to cover my face, in case I face this never ending menace which like that drunk uncle who you don't want to come to your family reunion, but shows up nevertheless. Not planning to do a whole lot of traveling, restricting myself only to Bhubaneswar, the city I grew up with and like one's first love is always close to heart.
A lot of times you don't have much of a choice when you embark on a long journey to India, out of work for 2-3 weeks which is considered long in the United States. However, luckily for me the weather at this time of the year is mostly salubrious in Odisha. I will be arriving a day after "MAKARA SANKRANTI", which is the harbinger of reversal in wind direction when balmy, southern wind gently pushes out the cold wave from North. Unlike the dog days of Indian summer, this time heat won't put a spanner on the wheels of my vacation.
Apart from cricket, arguably it's the weather which unites India, especially at this juncture which now is neither too hot, nor too cold except in North India.
Pre-Spring weather would be in the air of Bhubaneswar. The Mango trees all around would be sprouting their young BAULA (flowers) like little stars in the dark night sky or mini sparkling trinkets on tiny Christmas trees. The Jackfruit trees, plentiful in Odisha would be having tiny, green shoots of its fruit protruding out of its trunks and branches as prairie dogs in vast grasslands of American Midwest popping out of their holes to look around. Come summer, these runt fruits would turn gigantic, hanging like tummies of Sumo wrestlers from the tree trunks, producing aplenty as Bhubaneswar weather is most conducive for Jackfruits.
As the migratory birds fly South on their perfunctory trips during the winter, we NRIs flock homeland in the conducive winter months. People usually go out of there home on vacation. We Persons of Indian origin go home on vacation. My friends in America find it a bit odd that we visit our homes for vacation, when they travel away from home for the same. Yet there is so much fun homecoming when you are away from home.
Upon arriving in India, the initial days of jet lag and reverse cultural shock gives way to a lot of attention from friends and relatives, a la an infrequent guest is treated more cordially than a regular one. The shorter the trip, more attention you get. Even if I try not to, invariably I end up eating like a Pig whatever comes my way, shit like a Bull and end up writing a lot of bullshit blogs. Time is short and finite, engagements are many - way too many things to do, so much food to sample.
Looking forward to for this short trip to be sweet which will challenge my sweet tooth as I intend on splurging on an array of my favorite Odia sweets which includes but not limited to, CHHENA JHILLI, CHHENA PODA, PAHALA RASAGOLA, RABIDI all very typical of Odisha. The other stuff I love are Cuttack Mixture, freshly baked Naans, numerous local Street foods, temple food and much more which I don't get here in the USA, even if we get it never tastes the same. This is also the time seasonal vegetables are to be savored as they come cheap, available in plenty in the prevailing cool weather.
I have made a solemn promise to stay away from Pizza, KFC, Subway, Burger King or McDonalds. I prefer freshly fried Street side Bara costing me 3 rupee a piece to a Rs.300 Burger at a Mall. I don't have plans to visit any Mall having seen the two biggest Malls in America - the Mall of Minneapolis and King of Prussia Mall in Philadelphia. I firmly believe in be Roman in Rome, eat Indian in India. Keeping fingers crossed for a nuisance free trip. Dear Motherland, here I come.